Sunday, 20 March 2016



Donuts


 


Ingredients
flour 1 1/2  cup
yeast 2 tbs
sugar (ground) 1/2 cup
egg 1
butter 1/2 cup
warm milk to knead
chocolate 1 cup



Prep Time             Cook Time            Serves
40 mins                      35 mins                        4_6



Cooking Directions 

  • In a bowl,add the yeast,flour,sugar,egg and butter.
  • Combine all the ingredients together,knead with milk into a smooth dough.
  • Cover the bowl and leave it aside for half an hour.
  • Roll the dough about 1/2 inch thick on a floured board and cut with a donuts cutter.
  • Now put the donuts in oven for 10 minutes until they turn golden brown .
  • Put the chocolate into a bowl.
  • Stir until the chocolate has melted.
  • Now dip each donuts into the melted chocolate.
  • Dust the icing sugar for more decoration.
yummm !!!



Have Fun !

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